Creme Brulée May 19, 2017 adminadmin No comments yet Dessert consisting of a rich custard base topped with a contrasting layer of hard caramel Read more
Branzino alla Florentina May 19, 2017 adminadmin No comments yet Sea Bass on bed of spinach and cream sauce Read more
Filetto di manzo “Bernaise” May 19, 2017 adminadmin No comments yet Beef fillet steak with bearnaise sauce and potatoes Read more
Mousse di cioccolato May 19, 2017 adminadmin No comments yet Chocolate mousse with forest wild fruits Read more