LUNCH

TWO COURSE £13.95 – THREE COURSE £16.95

Available from Tue to Sat 12 -2.30pm. Lunch portions and presentation may differ to evening dinner

ENTREE

QUINOA TIKKI WITH DATE CHUTNEY AND MINT SAUCE

COCONUT AND CHILLI CALAMARI WITH LIME MAYO

CURED VENISON WITH PORK BELLY TERRINE, GREEN PEPPERCORN AND RED ONION MARMALADE

SOUP OF THE DAY

LE PLAT

AUBERGINE BOAT WITH WINTER VEGETABLE STUFFING AND MASALA GRAVY

BUTTERNUT SQUASH AND SAGE RISSOTTO

SEA BASS WITH KERALAN CURRY SAUCE ON TAPIOCA PEARLS

ROSEMARY CHICKEN TIKKA MASALA

DESSERT

VEGAN CHOCOLATE FONDANT WITH VEGAN ICE CREAM

APPLE PIE WITH GINGER ICE CREAM

CHOICE OF ICE CREAM OR SORBET

If you have a food allergy, intolerance or sensitivity, please speak to waiting staff about ingredients in our dishes before you order your meal.

Keep informed on all our exciting news as it happens

60 St George's Place, Cheltenham GL50 3PN